Flour

Flour

In cafes, restaurants and bakeries, customers can truly taste the difference when good-quality, reputable flour and baking products are used. And, as flour is such a widely used ingredient among many hospitality outlets, it pays to ensure the flour you use in your meals is of superior quality.

We supply market leading bulk flour in multiple varieties – plain flour, self raising flour, cornflour, bread flour and bakers flour to some of Australia’s most well-known and reputable venues. With a commitment to quality, we know that food service establishments can rely on our vast flour selection for every application. That’s why all of our wholesale flour products are available in a wide range of quantities and scales and for an array of specific purposes.

The Goodman Fielder Ingredients premium bakers flour is designed for baking cakes and pastries, while the White Wings all-purpose flour is suited for mixing gravy and sauces, desserts and general cookery. Across our brands, we’ve selected an end-to-end range of flour products so that chefs have a one-stop-shop for all their flour needs.

You’ll also find a full range of bulk bread flour with rye options, soy options and wheat flour all in bulk bags of 20-25kg. Goodman Fielder delivers an innovative selection of flour products suitable for any baking or commercial cookery needs; choose from our complete range of flour products today and reach out if you have any questions about implementing our flour options in your venue.