Wheat Flour, Water, Iodised Salt, Wheat Semolina, Yeast, Wheat Gluten, Malt Wheat Flour, Vitamins (Thiamin, Folate)
White Ciabatta Roll is an Italian artisan style stamped product, rectangular in shape with a moderately open internal crumb structure. The product has been pan baked on a stone floor oven to give a crusty finish. The product has a single slash on the top surface to give the product a distinct look and dimension. .
Wheat Flour, Water, Iodised Salt, Wheat Semolina, Yeast, Wheat Gluten, Malt Wheat Flour, Vitamins (Thiamin, Folate)
Servings Per Pack: 1
Serving Size: 135g
Average Quantity per Serving | Average Quantity per 100g | |
---|---|---|
Energy (kJ) | 1280kJ | 981.3kJ |
Protein | 10.5g | 8.1g |
Carbohydrate | 61.9g | 47.6g |
- sugars | 3.7g | 2.8g |
Fat, total | 1.4g | 1.1g |
- saturated | 1.4g | 1.1g |
Fibre | 4g | 3.1g |
Sodium | 660mg | 507mg |
Application:
Delicious as a side to the main meal, or with butter, spreads, cheeses or dips.
Preparation Instructions:
Product is to be baked at 200-220°C for 5-7 minutes. The recommended bake time and temperature may vary depending on the amount of trays, type of trays used, amount of product, and type of oven used.
Country of origin:
Product Code | 146491 |
Weight | 135g |
Carton Size | 35 per carton |
Cartons Per Layer | 8 |
Layers Per Pallet | 4 |
Total Cartons Per Pallet | 32 |
TUN | 19310023141030 |
EAN | 19310023141030 |
Be inspired with recipes created by chefs.
Sign up for updates about products, special offers, news and promotional materials from Goodman Fielder.