Goodman Fielder Food Service

Recipes

Apricot, Honey and Granola Bar

Are you catering for kids or for the local cafe? These Granola, Apricot and Honey Bars are jam-packed with flavour and can be made in a few simple steps.

Lemon Curd Tart Recipe

Are you wanting to switch up your dessert menu or your treats bar? Then, give this Lemon Curd Tartlet recipe a try. It is packed with sweetness and is sure to be a crowd favourite.

Overnight oats with caramel sauce and apple

Switch up your breakfast menu with this naturally sweet, overnight oats recipe. While it is easy to make, it is also full of rich flavours.

Thai-style fish cake sliders

Looking for an easy recipe to add to your catering menu? These Thai-style fish cake sliders are a menu must-have! Full of flavours and juices, they'll be a crowd pleaser.

Slow Braised Pork Cutlet Glazed with Apple Cider Vinegar served with Goat Cheese Tortellini

Are you wanting to switch up your main course menu? This slow braised pork cutlet is full of flavour and is sure to be a crowd pleaser.

Crumbed Flathead Fillets with Spicy Zhoug Dressing

Say goodbye to the traditional crumbed fish on your menu, and give Chef Vasilios' spicy spin-off a try!

Beef and Cheese Burgers

Try our beef and cheese burger recipe today! It can be made with four easy-to-follow steps, making it the perfect pub feed!

Hot raspberry jam filled donuts

Looking for a new creation for your afternoon tea menu? This raspberry jam filled donuts can be made in four easy steps and are super tasty!

Fish and calamari burger

Make sure you try our Fish and Calamari Burger for your next catering event. This burger is easy to make and full of flavour, making it a crowd pleaser.
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