Baby Macro Fish Pulao
If you love cooking with fish and using plenty of spices, then you must try this Fish Pulao, created by the Novotel Darling Harbour’s Chef Robin.
If you love cooking with fish and using plenty of spices, then you must try this Fish Pulao, created by the Novotel Darling Harbour’s Chef Robin.
Looking for a recipe that brings the taste of India to your restaurant? Why not try this traditional Chicken Biryani dish by Chef Robin.
Want to spice up your curry menu? This yellow seafood curry will do the trick along with a side of fragrant jasmine rice. Get the taste buds buzzing with seven easy steps!
Colourful, aromatic and flavoursome, this Chicken Tikka Masala has all of the elements required to spice up your menu.
Cooking instructions for all your Fortune Rice varieties.